Edible: A Celebration of Local Foods Review

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Edible: A Celebration of Local Foods ReviewI have been an Edible SF subscriber for a couple of years and wait impatiently for my next issue after reading EVERY PAGE of the magazine. This book is a wonderful compilation of inspirational stories of the mavericks of the agricultural social movement we desperately need. It is also a useful tool for locating local foods and filled with beautiful images celebrating the local foods and folks that produce them for us to enjoy. I like that the focus is on the "celebration of local foods" and not your typical cookbook. There are recipes (and wonderful ones at that), but the focus remains on the food itself. My only regret is that I will devour it too quickly and have to wait in hope that there will be an Edible II published soon.Edible: A Celebration of Local Foods Overview

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The Chicago Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes (Homegrown Cookbooks) Review

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The Chicago Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes (Homegrown Cookbooks) ReviewThis book is a great guide to the chefs and the farmers that support and are a part of the farmer's markets throughout Chicago including the amazing Green City Market. The recipes are straightforward and I have already dog-eared a few. For anyone who wants to know which chefs support and use the markets, what restaurants to go, what farmers to look for, what product to buy, this is your book. Heather presents it in a seasonal format and for anyone who wants to have a little taste of what the farmers markets are like, you should buy this book. You and your family will be very happy cooking the recipes that are listed and your health will be better for it since most of the ingredients are local and good for you. I know for me, this book will be one of my "go to" recipe and source books for Chicago. I am so happy that Heather wrote it!!!!!!The Chicago Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes (Homegrown Cookbooks) Overview

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